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Chicken Pillows
There’s something magical about comfort food, especially when it comes to creating dishes that bring back cherished memories. One such dish that always makes my heart sing is Chicken Pillows. The memory takes me back to family gatherings where my relatives gathered in the kitchen, laughter mingling with the aroma of baked goodies. The moment the warm Chicken Pillows emerged from the oven, their golden crust revealing savory chicken filling, was a highlight of the day.
This delightful recipe uses simple ingredients, transforming the basics into a crowd-pleaser. The combination of creamy chicken, rich cheeses, and buttery crescent roll dough creates a symphony of flavors. Each bite encapsulates warmth, comfort, and a sense of home. Chicken Pillows evoke those warm fuzziness that only homemade meals can bring, no matter how busy life gets.
The beauty of these Chicken Pillows lies in their versatility. Whether for a casual weeknight dinner or a special gathering with friends and family, they cater to every occasion. Embrace the joy of cooking with this recipe, and let the allure of Chicken Pillows brighten your kitchen today. Enjoy each bite, and do not forget to share these little pillows of joy with your loved ones.
Chicken Pillows
Fundamentals
Creating Chicken Pillows starts with understanding the basics. This recipe hinges on cooking the chicken correctly and ensuring the flavors meld beautifully. The chicken should be tender and shredded to ensure it integrates seamlessly with the creamy filling. The combination of cream cheese and sour cream gives a rich, luscious texture that complements the chicken perfectly.
Crescent roll dough adds a buttery, flaky exterior that makes every bite a delightful experience. These elements blend to craft a dish that celebrates simplicity while delivering a punch of flavor. The ease of preparation means you don’t have to be a culinary expert to enjoy creating and sharing these treats.
Preparation/setup
Begin by organizing your preparation area. Gather all the necessary ingredients to streamline your cooking process. Preheating the oven to 375°F (190°C) sets the stage for a perfect bake. Line a baking sheet with parchment paper for easy removal later and ensure you have a mixing bowl ready for the filling.
Shredding the chicken ahead of time simplifies the combining process. It helps achieve a smooth and creamy texture once you mix in the other ingredients. Maintain cleanliness and organization as you prepare, emphasizing a stress-free cooking experience.
Ingredients
For making Chicken Pillows, you require the following ingredients:
- 2 cups cooked chicken, shredded
- 1 package refrigerated crescent roll dough
- 1 cup cream cheese, softened
- 1/2 cup grated Parmesan cheese
- 1/2 cup sour cream
- 1/4 cup chopped green onions
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 1/4 cup butter, melted
- 1/4 teaspoon paprika
Each ingredient plays a crucial role in building the layers of flavor that make Chicken Pillows so irresistible. The chicken acts as the base; the cheese and sour cream lend richness, and the green onions add a pop of freshness.
Directions
Start by combining the shredded chicken, cream cheese, Parmesan cheese, sour cream, chopped green onions, garlic powder, salt, and pepper in a mixing bowl. Stir until you achieve a well-blended mixture. Unroll the crescent roll dough on the parchment-lined baking sheet. Cut each triangle in half to create smaller portions. This method ensures you have just the right amount of filling for each piece of dough.
Position a spoonful of the chicken mixture at the wide end of each triangle, then roll the dough over the filling and seal the edges tightly. This step keeps the filling secure during baking. Once all the pillows are formed, brush the tops with melted butter and sprinkle a touch of paprika for added color and flavor. Bake for 15-20 minutes, or until the pillows turn golden brown and puffy.
Chicken Pillows
Technique
Creating Chicken Pillows requires a few specific techniques to ensure success. Rolling the crescent dough properly is vital for maintaining the shape and enhancing the crust. Best practices involve using a light touch, gently sealing the edges, ensuring the filling doesn’t ooze out during baking.
The baking process plays a crucial role, as the right temperature and time promote an evenly baked, golden exterior while keeping the insides creamy. Keeping an eye on the oven will help achieve desired results. Each oven may differ slightly, so adjusting time depending on characteristics is essential.
Tips/tricks
When making Chicken Pillows, a few tips can enhance your experience. First, consider prepping your ingredients in advance. Shredding the chicken and mixing the filling a few hours before baking helps the flavors meld beautifully. You can also use leftover rotisserie chicken for extra flavor and convenience.
Additionally, experiment with the spices. If you love a little heat, adding a pinch of cayenne pepper or some chopped jalapeños can elevate your dish. Finally, if any filling remains, consider making small pastries or filling mini tortillas to avoid waste.
Chicken Pillows
Perfecting results
Achieving the perfect Chicken Pillows requires attention to details. Using enough cheese and cream adds richness without overwhelming the chicken’s natural flavor. Incorporating freshly chopped green onions brightens the dish with a fresh aroma and taste.
Baking them correctly is crucial. If you find the pillows browning too quickly but are not yet cooked on the inside, lowering the oven temperature can help. Similarly, small adjustments such as ensuring even spacing on the baking sheet can encourage even cooking.
Troubleshooting/variations
Should your Chicken Pillows face any issues, several solutions exist. If the filling leaks during baking, ensure that the dough is completely sealed. Tightening the seams can prevent setbacks. For variations, consider swapping in different ingredients like various cheeses or vegetables to suit your preferences or dietary needs.
If you accidentally overfill the pillows, don’t worry; sometimes, delicious accidents lead to unique insights in cooking. Embrace creativity when making these delightful bites!
Chicken Pillows
Serving/presentation
Presenting Chicken Pillows encourages admiration and anticipation. Serving them warm on a decorative platter garnished with additional chopped green onions or a drizzle of ranch dressing can elevate your serving game. Place some dipping sauces nearby, allowing guests to customize their experience.
These pillows shine whether served as an appetizer or a main course. Pair them with a fresh salad or a side of roasted vegetables for a well-rounded meal. The key is to showcase the delectable golden crust and enticing filling that make these pillows precious.
Pairings/storage
When considering how to enjoy Chicken Pillows, think about complementary sides. Fresh salads with vinaigrette add a crisp balance. Additionally, consider serving them with steamed vegetables for a nutritious meal. It’s all about balance, allowing the rich flavors of the pillows to shine.
For storing any leftovers, place them in an airtight container in the refrigerator. Enjoy within a few days by simply reheating in the oven or microwave. Wrap individual pillows for quick snacks or meals, making sure to maintain their delightful texture as best as possible.
Chicken Pillows offer a delightful experience in comfort food, providing warmth and nostalgia with each bite. The simplicity of the ingredients and the fun of rolling them up make this recipe one for any home cook. Discovering variations and perfecting your technique adds endless possibilities, inviting creativity into your kitchen. Embrace the joy of sharing these delicious pillows, and watch them become a favorite in your repertoire. Each bite resonates with home and heart, making Chicken Pillows a treasured addition to any dinner table.
PrintChicken Pillows
Delicious Chicken Pillows filled with creamy chicken and cheese, wrapped in flaky crescent roll dough. Perfect for any occasion!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Meat
Ingredients
- 2 cups cooked chicken, shredded
- 1 package refrigerated crescent roll dough
- 1 cup cream cheese, softened
- 1/2 cup grated Parmesan cheese
- 1/2 cup sour cream
- 1/4 cup chopped green onions
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 1/4 cup butter, melted
- 1/4 teaspoon paprika
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine shredded chicken, cream cheese, Parmesan cheese, sour cream, chopped green onions, garlic powder, salt, and pepper. Mix well.
- Unroll crescent roll dough on the parchment-lined baking sheet and cut each triangle in half.
- Place a spoonful of the chicken mixture at the wide end of each triangle and roll the dough over the filling, sealing the edges tightly.
- Brush the tops with melted butter and sprinkle with paprika.
- Bake for 15-20 minutes or until golden brown and puffy.
Notes
Serve warm with dipping sauces or a green salad. Leftover filling can be used in mini tortillas.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 70mg