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Chicken Broccoli Bake

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A comforting Chicken Broccoli Bake filled with shredded chicken and fresh broccoli, perfect for a quick and nutritious weeknight dinner.

Ingredients

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  • 2 cups cooked shredded rotisserie chicken
  • 2 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • ½ cup cream cheese
  • ½ cup sour cream
  • ½ cup chicken broth
  • ¼ teaspoon garlic powder
  • Salt to taste
  • Pepper to taste
  • ½ teaspoon paprika (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the shredded chicken, broccoli, cheddar cheese, cream cheese, sour cream, chicken broth, garlic powder, salt, pepper, and paprika. Mix thoroughly.
  3. Spread the mixture evenly in a greased baking dish.
  4. Bake in the preheated oven for 25-30 minutes until the casserole bubbles and turns golden brown on top.
  5. Let it cool for a few minutes before serving.

Notes

For extra flavor, consider adding chopped onions or bell peppers. Let the dish sit for a minute after baking to avoid a greasy texture.

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