Spicy Jalapeno Popper Chicken Soup
A creamy, hearty soup with a fiery kick, combining tender chicken, jalapenos, and rich cheeses for a comforting dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 lb chicken breasts
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1 can diced tomatoes with green chilies
- 1–2 fresh jalapenos, diced
- 4 cups chicken broth
- 1/2 onion, diced
- 2 cloves garlic, minced
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Sauté the diced onion and minced garlic in your pot until they become translucent.
- Add the chicken breasts, cooking them until they are no longer pink.
- Pour in the chicken broth, bringing the mixture to a gentle simmer.
- Add the canned diced tomatoes, jalapenos, and cream cheese, stirring until everything melts together harmoniously.
- Stir in the shredded cheddar cheese, allowing it to melt and incorporate into the soup.
- Season with salt and pepper to taste.
- Serve hot, garnished with chopped green onions for freshness.
Notes
Adjust the number of jalapenos to taste for desired spice level. Soup can be blended for a smoother texture.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg
Find it online: https://sousviderecipe.com/spicy-jalapeno-popper-chicken-soup/