Mini Grilled Cheese Hawaiian Rolls
Delightful mini grilled cheese Hawaiian rolls featuring warm, sweet rolls and gooey cheese, perfect for gatherings or snacks.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 12 Sweet Hawaiian rolls
- 12 slices Cheese (cheddar, mozzarella, or American)
- 4 tablespoons Butter
Instructions
- Preheat the oven to 375°F (190°C).
- Slice the Hawaiian rolls in half.
- Butter the outer sides of each roll.
- Place a slice of cheese on the inside of the bottom half of each roll, then place the top half back on.
- Arrange the sandwiches on a baking sheet.
- Bake in the preheated oven for about 10-15 minutes or until the cheese is melted and the rolls are golden brown.
- Serve warm and enjoy your delightful bites!
Notes
Use room-temperature butter for easier spreading. Experiment with cheese blends for exciting flavor combinations.
Nutrition
- Serving Size: 1 roll
- Calories: 200
- Sugar: 4g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://sousviderecipe.com/mini-grilled-cheese-hawaiian-rolls/