Mediterranean Brunch Board
A vibrant gathering of Mediterranean flavors featuring dips, fresh vegetables, and herbs, perfect for brunch with family and friends.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Brunch
- Method: Assembly
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
- Hummus
- Tzatziki sauce
- Baba ganoush
- Pita bread
- Assorted flatbreads
- Olives
- Cherry tomatoes
- Cucumber
- Feta cheese
- Fresh herbs (parsley, mint)
Instructions
- Arrange the dips (hummus, tzatziki, baba ganoush) in small bowls on a large platter.
- Slice the pita bread and assorted flatbreads into manageable pieces and place them around the dips.
- Add a variety of olives, halved cherry tomatoes, and sliced cucumber to the board.
- Crumble or slice feta cheese and sprinkle it over the vegetables.
- Garnish the board with fresh herbs for added flavor and decoration.
- Serve immediately and enjoy with friends or family.
Notes
Consider using high-quality ingredients and experimenting with seasonal vegetables. Make the dips ahead of time for enhanced flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 4g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 20mg
Find it online: https://sousviderecipe.com/mediterranean-brunch-board/