Healthy Rotisserie Chicken Gnocchi Soup
A comforting and nutritious soup that combines tender rotisserie chicken, soft gnocchi, and fresh vegetables in a savory broth.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Balanced
Ingredients
Scale
- 1 rotisserie chicken, shredded
- 1 package gnocchi
- 4 cups chicken broth
- 2 cups spinach, chopped
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon thyme
- Salt and pepper to taste
Instructions
- Sauté the onion, garlic, carrots, and celery in a large pot until softened.
- Add the chicken broth and bring it to a simmer.
- Stir in the gnocchi and cook according to package instructions.
- Incorporate the shredded rotisserie chicken, spinach, thyme, salt, and pepper into the pot.
- Simmer for an additional 5-7 minutes until the spinach wilts.
- Serve warm and enjoy!
Notes
For added flavor, consider using low-sodium chicken broth and customize your vegetables based on availability. Don’t skip on the thyme for a deeper flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 4g
- Sodium: 550mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg