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Chicken Fajita Meal Prep Bowls

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A vibrant and nutritious chicken fajita meal prep bowl that combines tender chicken, seasoned peppers, and onions, perfect for a healthy meal on-the-go.

Ingredients

Scale
  • 1 lb chicken breast, diced
  • 1 bell pepper, sliced
  • 1 onion, sliced
  • 2 tablespoons fajita seasoning
  • 2 tablespoons olive oil
  • 1 cup cooked brown rice or quinoa
  • Salt and pepper to taste
  • Optional toppings: avocado, salsa, lime

Instructions

  1. Combine diced chicken, bell pepper, onion, fajita seasoning, olive oil, salt, and pepper in a large bowl.
  2. Heat a skillet over medium-high heat and add the chicken mixture. Cook until the chicken is cooked through and vegetables are tender, approximately 10-15 minutes.
  3. Divide the cooked rice or quinoa among meal prep containers.
  4. Top each with the cooked chicken fajita mixture.
  5. Add optional toppings like avocado, salsa, and lime if desired.
  6. Store in the refrigerator for up to 4 days.

Notes

Let the chicken rest for a few minutes before serving to ensure juiciness. Feel free to customize with different vegetables.

Nutrition