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Chicken Breast with Honey and Orange Mustard

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A delightful dish that transforms chicken into a sweet and tangy experience with honey, mustard, and orange juice.

Ingredients

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  • 4 chicken breasts
  • 1/2 cup honey
  • 1/4 cup mustard
  • 1/4 cup orange juice
  • Salt to taste
  • Pepper to taste
  • Olive oil

Instructions

  1. Preheat your oven to 200°C (400°F) and lightly grease a baking tray.
  2. In a bowl, mix honey, mustard, and orange juice to create a flavorful mixture.
  3. Season the chicken breasts with salt and pepper to taste, ensuring to cover both sides.
  4. Heat a bit of olive oil in a skillet over medium-high heat.
  5. Brown the chicken breasts on both sides for about 3-4 minutes until golden.
  6. Remove from heat and place the chicken in the baking tray.
  7. Pour the honey and mustard mixture over the chicken, ensuring they are well coated.
  8. Bake for 20-25 minutes or until the chicken is cooked through.
  9. Serve hot and enjoy.

Notes

Rest the chicken for a few minutes after baking to retain juices. Adjust honey and mustard proportions to taste.

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