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BBQ Chicken Coleslaw Wraps

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Delicious wraps filled with tender BBQ chicken and creamy coleslaw, perfect for gatherings or quick weeknight dinners.

Ingredients

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  • 2 cups cooked chicken breast, shredded
  • 1/2 cup BBQ sauce
  • 4 large flour tortillas
  • 2 cups coleslaw mix
  • 1/4 cup mayonnaise
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon sugar
  • Salt and pepper to taste
  • 1/4 cup chopped fresh cilantro (optional)
  • 1/4 cup sliced green onions (optional)

Instructions

  1. Toss the shredded chicken with BBQ sauce until fully coated.
  2. Combine the coleslaw mix, mayonnaise, apple cider vinegar, sugar, salt, and pepper in another bowl.
  3. Mix in the optional cilantro and green onions for added flavor.
  4. Lay a tortilla flat and add BBQ chicken and coleslaw mix in the center.
  5. Fold the sides of the tortilla inward and roll tightly from bottom to top.
  6. Repeat for remaining wraps.
  7. Cut each wrap in half diagonally.
  8. Serve immediately for best flavor and texture.

Notes

Warm the tortillas before assembling to prevent tearing. Customize coleslaw mix with fruits or spices as preferred.

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