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Ultimate Chicken Parmesan

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Transform a simple weeknight meal into a special occasion with this delicious chicken parmesan, featuring crispy chicken, savory marinara, and melted cheese.

Ingredients

Scale
  • 4 chicken breasts
  • 1 cup marinara sauce
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup Parmesan cheese, grated
  • 1 cup breadcrumbs
  • 1/2 cup flour
  • 2 eggs, beaten
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Olive oil for baking

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Season the chicken breasts with salt, pepper, and Italian seasoning.
  3. Dredge each chicken breast in flour, ensuring an even coating.
  4. Dip the floured chicken into the beaten eggs.
  5. Coat the chicken with breadcrumbs, pressing slightly to adhere.
  6. Place the coated chicken on a baking sheet drizzled with olive oil.
  7. Bake for 25-30 minutes or until crispy and cooked through.
  8. Remove from the oven and top each piece with marinara sauce and mozzarella cheese.
  9. Return to the oven and bake until the cheese is melted and bubbly.
  10. Serve hot.

Notes

For best results, pound chicken to even thickness and consider using fresh herbs for more flavor.

Nutrition