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Ultimate Chicken Dinner

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A flavorful and simple recipe for juicy boneless, skinless chicken breasts, elevated with garlic and herbs, perfect for any dinner gathering.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh herbs for garnish (optional)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine olive oil, minced garlic, paprika, oregano, salt, and pepper.
  3. Coat the chicken pieces with the olive oil mix, ensuring even distribution.
  4. Heat a skillet over medium-high heat and brown the chicken for about 3–4 minutes on each side.
  5. Transfer the browned chicken to a roasting pan and place it in the preheated oven.
  6. Bake for 25–30 minutes or until cooked through.
  7. Let the chicken rest for a few minutes before serving. Garnish with fresh herbs if desired.

Notes

Allowing chicken to rest after baking is crucial for juicy results. Consider marinating the chicken ahead of time for extra flavor.

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