Tasty Street Corn Chicken Bowl
A vibrant and flavorful bowl combining seasoned chicken, sweet corn, and zesty bell peppers, perfect for busy weeknights.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Mixing
- Cuisine: Mexican
- Diet: Gluten-free
Ingredients
Scale
- 2 cups cooked seasoned chicken, diced
- 2 cups corn (canned or frozen)
- 1 cup bell peppers, diced
- 1 avocado, diced
- 1 cup cooked rice or quinoa
- 1/2 cup cilantro, chopped
- 2 tablespoons lime juice
- Salt and pepper to taste
- Optional toppings: cheese, sour cream, hot sauce
Instructions
- In a large mixing bowl, combine the cooked chicken, corn, diced bell peppers, and cooked rice or quinoa.
- Drizzle with lime juice and season with salt and pepper.
- Gently toss to mix all ingredients well.
- Serve in bowls, topped with diced avocado and chopped cilantro.
- Add additional toppings like cheese, sour cream, or hot sauce if desired. Enjoy!
Notes
Vary your toppings based on preference; freshly squeezed lime juice enhances flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 5g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 60mg
Find it online: https://sousviderecipe.com/tasty-street-corn-chicken-bowl/