Sheet Pan Broccoli Tortellini Bake
A delightful sheet pan meal combining cheese tortellini, vibrant broccoli, and savory chicken sausage.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Pescatarian
Ingredients
Scale
- 1 package of cheese tortellini
- 2 cups of broccoli florets
- 1 package of chicken sausage, sliced
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of Italian seasoning
- Salt and pepper to taste
- Grated Parmesan cheese for garnishing
Instructions
- Preheat your oven to 400°F (200°C).
- Combine the tortellini, broccoli florets, and sliced chicken sausage in a large mixing bowl.
- Drizzle with olive oil and sprinkle on garlic powder, Italian seasoning, salt, and pepper. Toss everything well.
- Spread the mixture evenly onto a sheet pan.
- Bake in the preheated oven for 20 to 25 minutes until the broccoli is tender and the sausage is heated through.
- Remove from oven and sprinkle with grated Parmesan cheese before serving.
Notes
Consider experimenting with different spices, or using cherry tomatoes for added color and flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Find it online: https://sousviderecipe.com/sheet-pan-broccoli-tortellini-bake-2/