Ranch Garlic Parmesan Chicken Skewers
Juicy chicken skewers marinated in a flavorful ranch and garlic mixture, grilled to perfection.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 lb chicken breast, cut into cubes
- 1/4 cup ranch dressing
- 2 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
- Skewers
Instructions
- In a bowl, combine ranch dressing, minced garlic, Parmesan cheese, olive oil, salt, and pepper to create the marinade.
- Add the chicken cubes into the marinade, ensuring each piece is well coated. Let them marinate for at least 30 minutes.
- Preheat your grill to medium heat.
- Thread the marinated chicken onto skewers.
- Grill the skewers for 10-15 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- Serve hot and enjoy!
Notes
For extra flavor, marinate the chicken for longer if possible. Soak wooden skewers in water for 30 minutes before grilling to prevent burning.
Nutrition
- Serving Size: 1 skewer
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg