Oven Baked Chicken Breast
A simple and flavorful oven baked chicken breast recipe that’s perfect for busy weeknights or family dinners, seasoned with garlic powder, paprika, and oregano.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried oregano
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the olive oil, garlic powder, paprika, salt, black pepper, and oregano.
- Rub the seasoning mixture all over the chicken breasts, ensuring each piece is well-coated.
- Place the chicken breasts on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until the internal temperature reaches 165°F (75°C).
- Remove from oven, let it rest for a few minutes, then slice and serve.
Notes
Let the chicken rest after baking to lock in juices. Use a meat thermometer for perfect cooking.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 100mg
Find it online: https://sousviderecipe.com/oven-baked-chicken-breast/