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One Pot Marry Me Chicken Pasta

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A delicious and simple one-pot dish combining chicken, pasta, and a creamy sauce, perfect for a romantic dinner or a family meal.

Ingredients

Scale
  • 1.5 lbs chicken breasts (pounded to 1/4 inch thickness)
  • 12 oz dry angel hair pasta
  • 2 tablespoons cajun seasoning
  • 2 tablespoons butter
  • 1/2 onion, minced
  • 5 cloves garlic, minced
  • 3/4 cup sun-dried tomatoes (oil drained)
  • 2 cups chicken stock
  • 1.5 cups milk (room temperature)
  • 1/3 cup heavy cream (room temperature)
  • 1 teaspoon Italian seasoning
  • 1 teaspoon paprika
  • 1/2 teaspoon red pepper flakes
  • Salt and pepper to taste
  • 1 cup parmesan cheese, freshly grated
  • 1/3 cup basil leaves, chiffonade

Instructions

  1. Coat the pounded chicken breasts with olive oil and season with cajun seasoning.
  2. Heat olive oil in a large skillet over medium heat, add the chicken, and cook for approximately 3 minutes on each side.
  3. Transfer the chicken to a plate and tent with foil to keep warm.
  4. Add butter and minced onions to the skillet and sauté until onions are translucent, about 2 minutes.
  5. Add garlic and sun-dried tomatoes, stirring for 30 seconds.
  6. Pour in chicken stock, milk, cream, Italian seasoning, paprika, red pepper flakes, and season with salt and pepper. Bring to a low boil.
  7. Stir in the dry angel hair pasta and simmer for 8-10 minutes until pasta is al dente.
  8. Fold in parmesan cheese and basil leaves, adjusting seasoning as needed.
  9. Add warm chicken back to the pan and mix gently with pasta. Serve warm garnished with extra parmesan and basil.

Notes

Use high-quality ingredients for the best flavor. Adjust spice levels to your preference.

Nutrition

Find it online: https://sousviderecipe.com/one-pot-marry-me-chicken-pasta/