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Melt-in-Your-Mouth Garlic Parmesan Chicken Meatloaf

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This garlic Parmesan chicken meatloaf is a melt-in-your-mouth comfort food, packed with flavors that will delight your family and friends.

Ingredients

Scale
  • 1 lb lean ground chicken
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1/2 cup breadcrumbs
  • 1/4 cup chopped fresh parsley
  • 1 egg
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1 tablespoon olive oil (for greasing)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the ground chicken, grated Parmesan cheese, minced garlic, breadcrumbs, chopped parsley, egg, salt, black pepper, onion powder, and garlic powder.
  3. Mix well, ensuring all ingredients are fully incorporated.
  4. Transfer the mixture to a greased loaf pan and shape it into a loaf.
  5. Bake for about 45-50 minutes or until the internal temperature reaches 165°F (75°C).
  6. Let it rest for a few minutes before slicing and serving.

Notes

For a zesty kick, consider adding red pepper flakes or diced jalapeños to the mixture.

Nutrition

Find it online: https://sousviderecipe.com/melt-in-your-mouth-garlic-parmesan-chicken-meatloaf/