Lemon Chicken
A flavorful Lemon Chicken dish with tender chicken thighs marinated in a zesty lemon and garlic marinade.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 1/4 cup olive oil
- Juice of 2 lemons
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- In a bowl, whisk together olive oil, lemon juice, garlic, oregano, salt, and pepper.
- Add chicken thighs to the marinade, coat well, and let it marinate for at least 30 minutes (or up to 2 hours for more flavor).
- Preheat the oven to 400°F (200°C).
- Place the marinated chicken thighs in a baking dish.
- Bake for 25-30 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
- Serve warm, garnished with fresh herbs if desired.
Notes
For extra flavor, marinate the chicken longer and consider searing it before baking.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 320mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 100mg
Find it online: https://sousviderecipe.com/lemon-chicken-recipe/