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Juicy Turkey Burgers

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Delicious and juicy turkey burgers with a perfect flavor explosion, easy to make at home.

Ingredients

Scale
  • 1 lb lean ground turkey
  • 1/4 cup breadcrumbs
  • 1/4 cup finely chopped onion
  • 1 clove garlic, minced
  • 1 tsp Worcestershire sauce
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp paprika
  • Burger buns
  • Lettuce, tomato, and your preferred toppings

Instructions

  1. In a bowl, combine the ground turkey, breadcrumbs, onion, garlic, Worcestershire sauce, salt, pepper, and paprika.
  2. Mix until well blended and form into patties.
  3. Preheat your grill or skillet over medium heat.
  4. Cook the patties for about 5-7 minutes on each side or until cooked through.
  5. Serve on burger buns with lettuce, tomato, and your choice of toppings.

Notes

For additional flavor, consider adding finely chopped herbs or grated cheese to the meat mixture. Avoid pressing down on the patties while cooking to maintain juiciness.

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