Print

Honey Garlic Chicken

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A sweet and savory dish featuring chicken coated in a sticky honey garlic glaze, perfect for any occasion.

Ingredients

Scale
  • 2 lbs chicken thighs or breasts
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 4 cloves garlic, minced
  • 1 tablespoon cornstarch
  • 1 tablespoon vegetable oil
  • Salt and pepper to taste
  • Green onions for garnish (optional)

Instructions

  1. In a bowl, mix together honey, soy sauce, minced garlic, and cornstarch until well combined.
  2. Season the chicken with salt and pepper.
  3. In a large skillet, heat vegetable oil over medium-high heat.
  4. Add the chicken to the skillet and cook until browned on both sides, about 5-7 minutes per side.
  5. Pour the honey garlic mixture over the chicken and bring to a simmer.
  6. Cook until the chicken is cooked through and the sauce has thickened, about 5-10 minutes.
  7. Garnish with chopped green onions if desired and serve hot.

Notes

For a different flavor adjustment, consider adding apple cider vinegar for acidity or red pepper flakes for heat.

Nutrition

Find it online: https://sousviderecipe.com/honey-garlic-chicken/