Honey Garlic Chicken Breasts
A delightful blend of sweet and savory, this honey garlic chicken breasts recipe is quick to prepare and perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Searing
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 large chicken breasts
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 2 tablespoons honey
- Salt and pepper, to taste
- Cooking oil for the skillet
Instructions
- Heat a tablespoon of oil in your skillet over medium-high heat.
- Season the chicken breasts with salt and pepper on both sides.
- Sear the chicken breasts in the hot skillet for about 5-7 minutes on each side, until they turn golden brown.
- Remove the chicken from the skillet and set aside.
- In the same skillet, add the minced garlic and sauté for about 30 seconds until fragrant.
- Pour in the soy sauce and honey, stirring to combine. Allow the sauce to simmer for a couple of minutes.
- Return the chicken breasts to the pan, coating them in the sauce.
- Let the chicken simmer in the sauce for about 5-10 minutes until it cooks through and the sauce thickens.
Notes
Use fresh garlic for best flavor and ensure chicken breasts are of uniform size for even cooking.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 400
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://sousviderecipe.com/honey-garlic-chicken-breasts-2/