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Grilled Garlic Parmesan Chicken

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A simple and flavorful grilled chicken recipe featuring a delicious garlic and Parmesan cheese marinade, perfect for family gatherings or casual dinners.

Ingredients

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  • 4 chicken breasts
  • 2 cloves garlic, minced
  • 1/2 cup Parmesan cheese, grated
  • 2 tablespoons olive oil
  • 1 teaspoon dried herbs (oregano or thyme)
  • Salt and pepper to taste

Instructions

  1. Mix the minced garlic, grated Parmesan cheese, olive oil, dried herbs, salt, and pepper in a bowl.
  2. Add the chicken breasts into the marinade, ensuring each piece is coated evenly.
  3. Cover the bowl and refrigerate for at least 30 minutes to marinate.
  4. Preheat the grill to medium-high heat.
  5. Remove the chicken from the marinade and place it on the grill.
  6. Grill for 6-7 minutes on each side, or until the internal temperature reaches 165°F.
  7. Let the chicken rest for a few minutes before slicing and serving.

Notes

Marinate the chicken overnight for even better flavor. Adjust grill heat as necessary to avoid burning.

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