Grilled Chicken Caprese
A vibrant dish of grilled chicken topped with mozzarella, fresh tomatoes, and basil, drizzled with balsamic reduction.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 4 slices mozzarella cheese
- 4 slices fresh tomatoes
- 2 tablespoons sliced basil
- 1/2 cup balsamic vinegar
- 2 tablespoons light brown sugar
Instructions
- Preheat your grill to medium-high heat.
- Season the chicken breasts with Italian seasoning, garlic powder, onion powder, salt, and pepper on both sides.
- Spray the grill with non-stick cooking spray.
- Cook the chicken breasts on the grill until they are almost fully cooked.
- Place a slice of mozzarella on each chicken breast.
- Close the grill lid and continue cooking for a few minutes until the cheese melts.
- Remove the chicken from the grill.
- Top each chicken breast with a slice of tomato and sprinkle with sliced basil.
- Drizzle with homemade balsamic reduction.
- Serve immediately and enjoy!
Notes
Allow the chicken to rest for a few minutes after grilling to retain moisture.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 7g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://sousviderecipe.com/grilled-chicken-caprese/