Print

Easy High Protein Feta Chicken Salad

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A protein-packed salad with juicy chicken, tangy feta, and fresh vegetables for a nutritious meal.

Ingredients

Scale
  • 3 cups cooked shredded chicken
  • 1/4 cup diced celery
  • 1/4 cup diced red onion
  • 1/3 cup chopped pepperoncinis
  • 1/3 cup chopped roasted red peppers
  • 1/4 cup mayo
  • 1/3 cup plain non-fat Greek yogurt
  • 1 tbsp hot honey
  • 1 tbsp pepperoncini juice
  • 1 tbsp chopped fresh dill
  • 1/2 tsp oregano
  • 1/2 tsp garlic powder
  • 1/2 tsp salt
  • 6 oz crumbled feta

Instructions

  1. Combine all prepared ingredients in a large bowl.
  2. Start with the shredded chicken as the base.
  3. Follow with the diced celery and red onion.
  4. Toss in the chopped pepperoncinis and roasted red peppers.
  5. Mix in both the mayo and Greek yogurt.
  6. Drizzle in the hot honey and pepperoncini juice.
  7. Add the dill, oregano, garlic powder, and salt.
  8. Fold in the crumbled feta and mix until well combined.

Notes

For convenience, use rotisserie chicken. Store leftovers in an airtight container for up to three days.

Nutrition

Find it online: https://sousviderecipe.com/easy-high-protein-feta-chicken-salad/