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Dump and Go Crockpot Marry Me Chicken

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A luxurious yet simple Dump and Go Crockpot Marry Me Chicken featuring tender chicken in a creamy sauce with sun-dried tomatoes.

Ingredients

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  • 4 boneless skinless chicken breasts
  • Salt and pepper, to taste
  • 1 cup chicken broth
  • 1 cup heavy cream
  • ½ cup grated Parmesan cheese
  • 3 cloves garlic, minced
  • 1 tsp dried oregano
  • ½ tsp dried thyme
  • ¼ tsp red pepper flakes (optional)
  • ½ cup sun-dried tomatoes
  • 2 tbsp butter
  • Fresh basil or parsley, chopped (for garnish)

Instructions

  1. Pat the chicken dry and season generously with salt and pepper on both sides.
  2. Whisk together the chicken broth, heavy cream, Parmesan cheese, garlic, oregano, thyme, and red pepper flakes until smooth.
  3. Place the seasoned chicken breasts in the bottom of the slow cooker.
  4. Pour the cream mixture evenly over the chicken.
  5. Scatter sun-dried tomatoes over the top.
  6. Cover and cook on LOW for 4–5 hours or HIGH for 2–3 hours.
  7. Stir in the butter thirty minutes before serving to enrich and thicken the sauce.
  8. Once done, sprinkle fresh basil or parsley over the top.
  9. Serve warm with rice, mashed potatoes, pasta, or crusty bread.

Notes

For the best results, stick to the specified cooking times and adjust seasoning as needed.

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