Crispy Oven Baked Chicken Wings
Delicious and crispy oven-baked chicken wings, seasoned to perfection, perfect for game nights and casual dinners.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 60 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 lbs chicken wings
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
- Carrots (for serving)
- Celery (for serving)
- Cooked rice (for serving)
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, toss the chicken wings with olive oil, salt, black pepper, garlic powder, and paprika until evenly coated.
- Place the wings on a baking sheet lined with parchment paper.
- Bake in the preheated oven for about 45 minutes, or until crispy and golden brown, flipping halfway through.
- Serve immediately with a side of carrots, celery, and cooked rice.
Notes
Ensure wings are patted dry before seasoning for maximum crispiness. Consider broiling for the last few minutes for extra crunch.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 8g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 100mg
Find it online: https://sousviderecipe.com/crispy-oven-baked-chicken-wings-2/