Chicken Salad with Apples
A light yet satisfying Chicken Salad with Apples that blends flavors and textures perfectly, ideal for casual gatherings or packed lunches.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups rotisserie chicken, shredded
- 1 cup crisp apples, diced
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1/4 cup celery, chopped
- 1/4 cup walnuts or pecans, chopped (optional)
- Salt and pepper to taste
- Lettuce leaves (for serving)
- Bread or croissants (for serving)
Instructions
- In a large bowl, combine the shredded chicken, diced apples, mayonnaise, Dijon mustard, chopped celery, and nuts if using.
- Mix everything together until well combined.
- Season with salt and pepper to taste.
- Serve on lettuce leaves or as a sandwich filling in bread or croissants.
Notes
For added crunch, consider roasting the nuts beforehand. Serve chilled for the best flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 3g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg
Find it online: https://sousviderecipe.com/chicken-salad-with-apples/