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Chicken Kofta with Creamy Garlic Yogurt Sauce

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Delight in the mouthwatering flavors of Chicken Kofta paired with a creamy garlic yogurt sauce, a perfect dish for weeknight dinners or entertaining.

Ingredients

Scale
  • 1 lb ground chicken
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1 tsp paprika
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)
  • 1 cup plain yogurt
  • 2 cloves garlic, minced
  • 1 tbsp lemon juice
  • Salt to taste

Instructions

  1. In a large bowl, combine the ground chicken, chopped onion, minced garlic, ground cumin, ground coriander, paprika, salt, and pepper. Mix until well combined.
  2. Form the mixture into oval-shaped kofta, ensuring they are evenly sized.
  3. Preheat your grill or skillet over medium heat.
  4. Cook the kofta for about 5-7 minutes on each side until fully cooked and golden brown.
  5. In a separate bowl, mix together the yogurt, minced garlic, lemon juice, and salt for the creamy garlic yogurt sauce.
  6. Serve the kofta hot, drizzled with the creamy garlic yogurt sauce and garnished with fresh parsley.

Notes

For extra flavor, consider marinating the chicken mixture with spices before shaping the kofta. Keep hands wet when shaping to prevent sticking.

Nutrition

Find it online: https://sousviderecipe.com/chicken-kofta-creamy-garlic-yogurt-sauce/