Caprese Chicken
A delightful grilled chicken dish topped with fresh mozzarella, tomatoes, and basil, drizzled with balsamic glaze.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 4 slices of fresh mozzarella cheese
- 2 large tomatoes, sliced
- Fresh basil leaves
- Balsamic glaze
- Salt and pepper to taste
- Olive oil
Instructions
- Preheat the grill to medium-high heat.
- Season the chicken breasts with salt and pepper.
- Drizzle olive oil over the chicken and grill for about 6-7 minutes per side until fully cooked.
- Once the chicken is cooked, layer mozzarella slices on top.
- Close the grill lid for 1-2 minutes until the cheese is melted.
- Remove from the grill and top with tomato slices and fresh basil.
- Drizzle with balsamic glaze before serving.
Notes
Use a meat thermometer to ensure chicken reaches an internal temperature of 165°F. Let the chicken rest for a few minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 5g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 41g
- Cholesterol: 120mg
Find it online: https://sousviderecipe.com/caprese-chicken/