Name: Cajun Steak Tips with Cheesy Rigatoni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Cajun
Ingredients: Cajun-seasoned steak tips; Rigatoni pasta; Parmesan cheese; Cream; Garlic; Butter; Salt; Pepper

Cajun Steak Tips with Cheesy Rigatoni

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A delightful dish featuring Cajun-seasoned steak tips combined with creamy rigatoni for a flavorful meal.

Author: jasmine
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 4 servings
Category: Main Course
Method: Stovetop
Cuisine: Cajun
Diet: None

Ingredients

Cajun-seasoned steak tips
Rigatoni pasta
Parmesan cheese
Cream
Garlic
Butter
Salt
Pepper

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Instructions

Cook rigatoni according to package instructions until al dente.
In a skillet, melt butter and sauté garlic until fragrant.
Add Cajun-seasoned steak tips to the skillet and cook until browned.
Reduce heat and stir in cream and Parmesan cheese until melted and creamy.
Combine cooked rigatoni with the sauce, mix well, and season with salt and pepper to taste.
Serve hot and enjoy!

Notes

For added flavor, sprinkle fresh herbs on top before serving. Store leftovers in an airtight container in the refrigerator for up to three days.

Nutrition

Serving Size: 1 serving
Calories: 450
Sugar: 3g
Sodium: 500mg
Fat: 20g
Saturated Fat: 10g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 2g
Protein: 25g
Cholesterol: 60mg

Find it online: https://sousviderecipe.com/cajun-steak-tips-cheesy-rigatoni/