Burger Dinner Foil Packets
Delicious burger dinner foil packets filled with seasoned ground beef and colorful veggies, easy to customize for everyone’s tastes.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling or Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1½ lbs ground beef (80/20)
- Salt, pepper, and garlic powder (to taste)
- 1 onion, sliced
- 2 cups baby potatoes, thinly sliced
- 1 cup shredded cheddar cheese
- 1 bell pepper, sliced
- 1 tbsp olive oil
- Ketchup, mustard, pickles, or any favorite toppings
- Heavy-duty aluminum foil
Instructions
- Season the ground beef with salt, pepper, and garlic powder.
- Form the beef into four equal patties.
- Lay out four heavy-duty aluminum foil sheets and distribute the sliced potatoes, onions, and bell peppers, topped with a beef patty on each sheet.
- Drizzle with olive oil and season with salt and pepper.
- Seal the foil packets tightly.
- Cook in a preheated grill or oven (400°F) for 25-30 minutes until the beef reaches 160°F and vegetables are tender.
- Open the packets, sprinkle cheese on top, and add desired toppings before serving.
Notes
Feel free to customize with different vegetables or types of ground meat like turkey or chicken.
Nutrition
- Serving Size: 1 packet
- Calories: 450
- Sugar: 4g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://sousviderecipe.com/burger-dinner-foil-packets/