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The Best Crispy Baked Chicken Wings

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Irresistibly crispy baked chicken wings that promise a burst of flavor, perfect for any gathering.

Ingredients

Scale
  • 2 pounds of chicken wings
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 0.5 teaspoon cayenne pepper (optional)
  • 1 medium fresh lemon wedges
  • 0 ranch or blue cheese dressing

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Pat the chicken wings dry using paper towels.
  3. In a large bowl, combine baking powder, salt, black pepper, garlic powder, onion powder, paprika, and cayenne pepper.
  4. Toss the dry mixture with the chicken wings until they are evenly coated.
  5. Place the seasoned wings in a single layer on the wire rack on the baking sheet.
  6. Bake for 40-45 minutes, flipping them halfway for even cooking.
  7. Once golden brown and crispy, remove them from the oven and allow to cool slightly.
  8. Serve hot with lemon wedges and your choice of ranch or blue cheese dressing.

Notes

For extra flavor, consider marinating the wings in the seasoning mix for at least an hour or overnight in the fridge.

Nutrition

Find it online: https://sousviderecipe.com/best-crispy-baked-chicken-wings/