Baked Garlic Parmesan Chicken
Baked garlic Parmesan chicken is a crunchy, cheesy dish that combines tender chicken with a golden brown crust, bursting with flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 4 cloves of garlic, minced
- 1/4 cup melted butter
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, combine the Parmesan cheese, breadcrumbs, minced garlic, paprika, salt, and pepper. Mix until well combined.
- Dip each chicken breast into the melted butter, ensuring an even coating, then coat with the breadcrumb mixture, pressing lightly to adhere.
- Place the coated chicken breasts on the prepared baking sheet.
- Bake for 25-30 minutes or until the chicken is cooked through at an internal temperature of 165°F (75°C) and is golden brown.
- Garnish with fresh parsley before serving.
Notes
Let the chicken rest for about five minutes after baking to allow the juices to redistribute. Consider using drier breadcrumbs if the mixture doesn’t stick well.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 400mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://sousviderecipe.com/baked-garlic-parmesan-chicken/