Baked BBQ Chicken Drumsticks
Delicious baked chicken drumsticks coated in homemade barbecue sauce, delivering smoky flavor and crispy skin without outdoor grilling.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 chicken drumsticks
- 1 cup barbecue sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix together the barbecue sauce, olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Pat the chicken drumsticks dry with paper towels.
- Coat the drumsticks with the barbecue sauce mixture.
- Place the drumsticks on a rack in a baking pan or tray.
- Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through and the skin is crispy.
- Serve hot with extra barbecue sauce if desired.
Notes
For deeper flavor, marinate drumsticks in the sauce mixture for a few hours or overnight before cooking. Broil for the last few minutes for extra crispiness.
Nutrition
- Serving Size: 1 drumstick
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 100mg
Find it online: https://sousviderecipe.com/baked-bbq-chicken-drumsticks/